Ingredients 1 Creolè Red Lentil Dahl Mix 8 small samosas (fried/baked) 1 cup chopped spinach salt and pepper to taste Instructions Prepare Creolè Red Lentil Dahl mix as per package. If too thick add ½ -1 cup of water for desired soup consistency. Add spinach, samosas, salt and pepper, simmer for 5 mins.